Dr Dianne McGrath is a modern-day explorer of a different kind. She has lived her life challenging what others thought possible, whether that was to prepare for a one-way mission to Mars, run ultra-marathons, cycle extreme distances, sail gale storms in a tall ship in the Southern Ocean or biohack her body and mind to become Diane 2.0. Dianne strives to make a difference in this world and seeks to demonstrate that we can live as a united humanity in a completely sustainable world. One of Australia’s leading sustainability experts, Dianne is a Director on the board of the Open Food Network, a not-for-profit organisation in the food sustainability and community food space, and on the leadership team for the REDUCE program in the Fight Food Waste Cooperative Research Centre. Her PhD, Watch My Waste, focuses on the tremendous food waste in the hospitality sector.
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